Baked Tilapia Fillets

Baked Tilapia Fillets
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 140.9
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 180.1 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 23.0 g

View full nutritional breakdown of Baked Tilapia Fillets calories by ingredient


Introduction

Baked Tilapia Fillets Baked Tilapia Fillets
Number of Servings: 2

Ingredients

    0.67 tbsp Extra Virgin Olive Oil
    0.25 tsp Pepper, black
    2 serving Bay Prime Tilapia Frozen Fillets (one fillet serving size cmr)

Tips

Recipe was originally on my VA 2018 paper desk calendar and included salt in the recipe. For my purposes I have omitted the salt to cut down on sodium. All credit due to the Veteran's Administration for the recipe accessed on 1/3/19.


Directions

Preheat the oven to 350 degrees.
Coat aluminum foil with nonstick cooking spray.
Place the fillets on the foil.
Drizzle with the oil and sprinkle with pepper.
Fold the foil over the fillets and place on a baking dish.
Bake for 15 to 20 minutes or until fish is flaky when forked.

Serving Size: Makes 2 Fillets or 2 servings

TAGS:  Fish | Dinner | Fish Dinner |