Zuppa Toscana Soup No Bacon
Nutritional Info
- Servings Per Recipe: 21
- Amount Per Serving
- Calories: 169.2
- Total Fat: 10.0 g
- Cholesterol: 36.7 mg
- Sodium: 423.8 mg
- Total Carbs: 13.0 g
- Dietary Fiber: 2.3 g
- Protein: 7.4 g
View full nutritional breakdown of Zuppa Toscana Soup No Bacon calories by ingredient
Introduction
A hearty soup great for dipping with fresh rolls. A hearty soup great for dipping with fresh rolls.Number of Servings: 21
Ingredients
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24.0 Grams Butter, salted
8.0 fl oz Heavy Whipping Cream
7.0 clove Garlic
4.0 cup, chopped Kale
1.0 cup, chopped Onions, raw
1230.0 Grams Potato, raw
500.0 gram(s) Presidents Choice PC Free From Hot Italian Pork Sausages (100g serving = 1 sausage) Hormone & Antibi
160.0 oz Kirkland Signature Organic Chicken Broth- No Salt Added- 1cup/250ml Serving
3.0 tsp Lawry's Season Salt
Directions
Brown sausage. Cook onion and garlic in butter till translucent. Add cooked sausage, diced potato, seasoning and stock. Boil until potatoes are tender. Add kale and whipping cream and simmer until kale is soft. Serve.
Serving Size: 21 1 cup servings
Number of Servings: 21.0
Recipe submitted by SparkPeople user METAGODDESS.
Number of Servings: 21.0
Recipe submitted by SparkPeople user METAGODDESS.
