Vanilla Wafers


4.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 96.6
  • Total Fat: 4.1 g
  • Cholesterol: 19.2 mg
  • Sodium: 115.5 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.0 g

View full nutritional breakdown of Vanilla Wafers calories by ingredient


Introduction

Simple and yummy, these are great comfort cookies! Simple and yummy, these are great comfort cookies!
Number of Servings: 24

Ingredients

    1/2 cup unsalted butter (1 stick)
    1 cup sugar
    1-1/4 tablespoon Vanilla
    1 egg
    1-1/3 cup flour
    3/4 teaspoon baking powder
    1/4 teaspoon salt

Directions

Soften the butter by leaving it out for a while, then cream the butter and sugar together. Add in the vanilla and the egg and beat until everything is well-mixed. In a separate bowl, mix the dry ingredients, then fold the dry mixture into the butter/sugar bowl. Drop rounded teaspoon-fulls onto a cookie sheet, leaving about two inches between each cookie. Bake them for 12-15 minutes, taking the cookies out of the oven when the edges are golden-brown.

This recipe makes about 24-30 cookies.

Number of Servings: 24

Recipe submitted by SparkPeople user JANE0880.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    Yes! Love to make instead of buy. Easy and no junk ingredients. - 10/30/10


  • no profile photo

    Very Good
    These are very tasty! I made them with Pamela's wheat free baking mix and then used them to make banana pudding. Yum! p.s. bake at 350 - 9/10/10