Taco Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 333.6
- Total Fat: 9.4 g
- Cholesterol: 21.3 mg
- Sodium: 2,265.2 mg
- Total Carbs: 47.9 g
- Dietary Fiber: 7.9 g
- Protein: 19.6 g
View full nutritional breakdown of Taco Soup calories by ingredient
Number of Servings: 8
Ingredients
-
2 Cans yellow corn
2 Cans black beans
2 Cans Rotel
1 Family Size Can Tomato Soup
1 Can Diced Green Chilies
1 pkg buttermilk ranch dry mix
1 pkg taco seasoning dry mix
1/2 lb ground beef
1/2 lb ground turkey
1 medium onion, chopped
2 cloves garlic
Directions
Brown ground beef, turkey, onion, and garlic.
Add all ingredients to crockpot and cook on high 3-4 hours or low 6-8 hours.
Serve with cheese, chips, sour cream, avocado, etc.
Number of Servings: 8
Recipe submitted by SparkPeople user OKIECHICK80.
Add all ingredients to crockpot and cook on high 3-4 hours or low 6-8 hours.
Serve with cheese, chips, sour cream, avocado, etc.
Number of Servings: 8
Recipe submitted by SparkPeople user OKIECHICK80.