Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 333.6
Total Fat 9.4 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 3.0 g
Cholesterol 21.3 mg
Sodium 2,265.2 mg
Potassium 526.2 mg
Total Carbohydrate 47.9 g
Dietary Fiber 7.9 g
Sugars 8.4 g
Protein 19.6 g
Vitamin A 17.9 %
Vitamin B-12 11.1 %
Vitamin B-6 15.4 %
Vitamin C 43.9 %
Vitamin D 0.0 %
Vitamin E 10.2 %
Calcium 7.3 %
Copper 14.7 %
Folate 10.9 %
Iron 24.9 %
Magnesium 10.2 %
Manganese 18.1 %
Niacin 17.8 %
Pantothenic Acid 6.7 %
Phosphorus 12.0 %
Riboflavin 10.8 %
Selenium 14.6 %
Thiamin 7.2 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Soup

View the full Taco Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Soup

80 calories of Bush's, Black Beans, (0.38 cup)

75 calories of Ground beef, lean, (1 oz)

43 calories of Yellow Sweet Corn, Canned, (0.25 can (12 oz) yields)

40 calories of Turkey, Ground turkey, 93% lean, (1 oz)

40 calories of Tomato Soup, (0.31 can (10.75 oz))

14 calories of Tomatoes, red, ripe, canned, with green chilies, (0.38 cup)

11 calories of Old El Paso Taco Seasoning, (1.50 tsp)

10 calories of Hidden Valley Ranch Dry Mix (2 Tbsp), (2 serving)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

2 calories of Green Chili Peppers, canned, (0.06 cup)

1 calories of Garlic, (0.25 cloves)


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