macaroni casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 282.5
- Total Fat: 9.3 g
- Cholesterol: 31.7 mg
- Sodium: 505.3 mg
- Total Carbs: 32.0 g
- Dietary Fiber: 1.1 g
- Protein: 12.4 g
View full nutritional breakdown of macaroni casserole calories by ingredient
Number of Servings: 6
Ingredients
-
whole box of kraft dinner
stewed tomatoes
1/2 can of tomato paste
1/2 pound of ground beef
Directions
makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SNOWBOARDER17.
Number of Servings: 6
Recipe submitted by SparkPeople user SNOWBOARDER17.