Turkey Meatloaf

Turkey Meatloaf
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 298.4
  • Total Fat: 14.1 g
  • Cholesterol: 117.4 mg
  • Sodium: 589.7 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 25.3 g

View full nutritional breakdown of Turkey Meatloaf calories by ingredient


Introduction

Savory and best with 1/4 cup or worchestershire sauce added to ketchup and BBQ sauce. Savory and best with 1/4 cup or worchestershire sauce added to ketchup and BBQ sauce.
Number of Servings: 10

Ingredients

    40.0 oz Turkey, Ground turkey, 93% lean
    1.0 cup, chopped Onions, raw
    6.0 serving O'Charley's BBQ Sauce
    8.0 tbsp Ketchup, Heinz
    3.0 tsp Sage, ground
    1.0 tbsp Rosemary
    4.0 serving Breadcrumbs (Progresso/seasoned) 1/4 C. (28g)
    3.0 tbsp Extra Virgin Olive Oil
    2.0 large Egg, fresh, whole, raw

Directions

Saute onions in olive oil. Combine ingredients leaving out half cup of ketchup and BBQ mix. Place in bread pan, top with mix. Bake at 350 for 65 minutes or until 165 degrees.

Serving Size: (10) 4 oz slices

Number of Servings: 10.0

Recipe submitted by SparkPeople user RCEUBANKS.