Stuffed onions

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 353.6
  • Total Fat: 26.9 g
  • Cholesterol: 131.4 mg
  • Sodium: 200.5 mg
  • Total Carbs: 2.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 25.4 g

View full nutritional breakdown of Stuffed onions calories by ingredient


Introduction

Low carb stuffed onions Low carb stuffed onions
Number of Servings: 8

Ingredients

    32.0 oz 80/20 ground beef chuck
    1.0 cup, shredded Cheddar Cheese
    0.5 tsp Onion powder
    1.0 tsp Garlic powder
    1.0 dash Salt
    1.0 dash Pepper, black
    1.0 large Onions, raw
    2.0 large Egg, fresh, whole, raw

Directions

Mix all ingredients except onion. Cut onion from root to tip and separate carefully. Fill the larger half segments and place in 9x13 baking pan. Bake@350° until fully cooked ( approx. 45 min.)

Serving Size: 8 generous portions

Number of Servings: 8.0

Recipe submitted by SparkPeople user KANDBREY.