Steak Fajitas


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 147.2
  • Total Fat: 5.1 g
  • Cholesterol: 56.5 mg
  • Sodium: 697.9 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 19.4 g

View full nutritional breakdown of Steak Fajitas calories by ingredient


Introduction

Lawrys Marinated Fajitas Lawrys Marinated Fajitas
Number of Servings: 5

Ingredients

    8.0 tbsp Baja chipotle marinade
    11.2 oz Beef, top sirloin
    0.5 serving 1 Med. Green Bell Pepper

Directions

Marinade thinly sliced steak in Lawrys Chipotle Marinade for 30 minutes then cook on low until cooked through

Serving Size: 4-6 Fajitas

Number of Servings: 5.0

Recipe submitted by SparkPeople user AWID69.

Member Ratings For This Recipe


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    Very Good
    make this all the timr - 3/12/19