Steak Fajitas
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 147.2
- Total Fat: 5.1 g
- Cholesterol: 56.5 mg
- Sodium: 697.9 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.2 g
- Protein: 19.4 g
View full nutritional breakdown of Steak Fajitas calories by ingredient
Introduction
Lawrys Marinated Fajitas Lawrys Marinated FajitasNumber of Servings: 5
Ingredients
-
8.0 tbsp Baja chipotle marinade
11.2 oz Beef, top sirloin
0.5 serving 1 Med. Green Bell Pepper
Directions
Marinade thinly sliced steak in Lawrys Chipotle Marinade for 30 minutes then cook on low until cooked through
Serving Size: 4-6 Fajitas
Number of Servings: 5.0
Recipe submitted by SparkPeople user AWID69.
Serving Size: 4-6 Fajitas
Number of Servings: 5.0
Recipe submitted by SparkPeople user AWID69.