White Meatless Gravy for Biscuits

White Meatless Gravy for Biscuits
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 310.9
  • Total Fat: 24.0 g
  • Cholesterol: 20.0 mg
  • Sodium: 467.7 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 6.2 g

View full nutritional breakdown of White Meatless Gravy for Biscuits calories by ingredient
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Introduction

Simple and easy and meatless. Simple and easy and meatless.
Number of Servings: 6

Ingredients

    1/2 cup vegetable oil
    3/4 cup all purpose flour
    1 tsp salt
    1 tsp ground black pepper
    4 cup whole milk

Tips

Don't over cook.


Directions

Heat the oil in a large skillet over medium heat. Whisk in the flour, salt and pepper until smooth. Cook and stir over medium heat until browned, about 10 minutes. Gradually stir in milk so that no lumps form, and continue cooking and stirring until thickened. If the gravy becomes too thick, you may thin it with a little more milk.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user DAVENOHE.

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