Fajitas - Steak
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 446.3
- Total Fat: 17.1 g
- Cholesterol: 94.5 mg
- Sodium: 518.2 mg
- Total Carbs: 34.9 g
- Dietary Fiber: 5.3 g
- Protein: 38.6 g
View full nutritional breakdown of Fajitas - Steak calories by ingredient
Introduction
yum yumNumber of Servings: 4
Ingredients
-
16 oz Beef, round steak
4 cup, strips Green Peppers (bell peppers)
1 cup, shredded Cheddar Cheese
4 serving Whole Wheat Tortilla, medium (45g)
1 cup, chopped Onions, raw
Tips
one tortilla per serving
Directions
makes 4 servings
Serving Size: 1 tortilla full
Number of Servings: 4
Recipe submitted by SparkPeople user TROMORG.
Serving Size: 1 tortilla full
Number of Servings: 4
Recipe submitted by SparkPeople user TROMORG.