Cranberry Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 468.8
  • Total Fat: 3.1 g
  • Cholesterol: 136.9 mg
  • Sodium: 1,025.9 mg
  • Total Carbs: 50.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 54.7 g

View full nutritional breakdown of Cranberry Chicken calories by ingredient

Number of Servings: 4


    4 boneless skinless chicken breasts
    1 pkg. dry onion soup mix
    1 can cranberry sauce (whole berries)
    1 small bottle fat-free catalina dressing


Place chicken breast in baking dish. In small bowl, mix onion soup, cranberry sauce and catalina dressing. Pour over chicken. Bake at 350 degrees for 45 minutes or until chicken is cooked. (You can also bake at a lower temperature for a longer period of time which allows sauce to thicken).

Number of Servings: 4

Recipe submitted by SparkPeople user NALACAM.