Roast Beef Roll-Ups

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 357.4
  • Total Fat: 10.3 g
  • Cholesterol: 24.8 mg
  • Sodium: 1,073.2 mg
  • Total Carbs: 45.4 g
  • Dietary Fiber: 2.7 g
  • Protein: 19.6 g

View full nutritional breakdown of Roast Beef Roll-Ups calories by ingredient



Number of Servings: 10

Ingredients

    1/2 c. sour cream
    1/4 c. salsa
    1/4 c. mayonnaise
    1 lb thinly sliced roast beef
    10 flour tortillas
    10 large lettuce leaves
    Additional Salsa

Directions

Combine sour cream, mayonnaise, and salsa; spread over tortillas. Top with roast beef and lettuce. Roll up tightly and secure with toothpicks; cut in half. Serve with salsa.

Number of Servings: 10

Recipe submitted by SparkPeople user RWARD29.