Laura's beef mushroom gravy

More sharing options

Share on Twitter

Be the first to
rate this recipe!

Nutritional Info

Servings Per Recipe: 8
Amount Per Serving
Calories: 25.0

Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 314.9 mg
Total Carbs: 4.6 g
Dietary Fiber: 0.4 g
Protein: 1.3 g

View full nutritional breakdown of Laura's beef mushroom gravy calories by ingredient

Introduction

Delish Delish

Number of Servings: 8

Ingredients

2.0 serving Pacific Natural Foods Beef Broth, 1 cup

1.0 tsp Beef Base, Better Than Bouillon (1 tsp)

2.0 cup (8 fl oz) Water, tap

4.0 tbsp Argo Cornstarch

1.0 serving Canned Mushrooms (small) 6.5oz =100gram of just mushrooms

Directions

Heat broth. Mix water, bouillon and cornstarch til smooth, add to broth, bring to gentle boil stirring constantly, cook for 1 minute. Add drained mushrooms. Season to taste with salt and pepper

Serving Size: 1/2 cup

Number of Servings: 8.0

Recipe submitted by SparkPeople user LASHINN57.