Basic tuna salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 333.0
  • Total Fat: 32.8 g
  • Cholesterol: 46.7 mg
  • Sodium: 616.7 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 11.2 g

View full nutritional breakdown of Basic tuna salad calories by ingredient


Introduction

Drain tuna well add to a small bowl add other ingredients and mix well salt and pepper to taste Drain tuna well add to a small bowl add other ingredients and mix well salt and pepper to taste
Number of Servings: 6

Ingredients

    0.35 cup Yellow Mustard
    16 tbsp Dukes Mayonnaise
    3 tbsp Mt Olive Sweet Relish
    4 serving starkist chunk light Tuna in water (3 oz can)
    1 dash Pepper, black

Directions

Refrigerate leftovers

Serving Size: Makes 6 sandwiches

Number of Servings: 6

Recipe submitted by SparkPeople user STACEYEXLEY.

TAGS:  Fish | Lunch | Fish Lunch |

Member Ratings For This Recipe


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    Can't believe there's 16 Tbsp of mayo in a 3 oz. can of tuna??? And with this you make 6 sandwiches?? At 333 cal each??? And this is posted on a Spark site of lo-cal healthy recipes. Better recheck this recipe. - 5/27/19

    Reply from STACEYEXLEY (10/25/20)
    Ok for one Karen .. it’s 4 cans and 16 tbsp equals one cup this recipe was done mainly for family and myself it is up to your own discretion to make it as I put it down or not I shared because I just wanted too not to have someone try and call me out on what the heck I eat so you can just sit on it