cheese patee
Nutritional Info
- Servings Per Recipe: 30
- Amount Per Serving
- Calories: 37.5
- Total Fat: 2.3 g
- Cholesterol: 11.4 mg
- Sodium: 36.6 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.1 g
- Protein: 1.1 g
View full nutritional breakdown of cheese patee calories by ingredient
Submitted by: FALFOLA
Introduction
snacks that work perfectly for birthdays and parties,small but sufficent. snacks that work perfectly for birthdays and parties,small but sufficent.Number of Servings: 30
Ingredients
-
1 cup of white flour,
1/4 cup of butter or any kind you like of fat,
1/4 cup milk,
1 teaspoon baking powder,
grate some parmesan cheese(1/4cup),
1 egg,beaten.
Directions
1-bring the flour and add the baking powder on top,softly combine.
2- heat the oven to 400F.
3-add butter and mix with hands,until the paste is bread pieces and nothing is sticked to your hand.
4-add milk,mix again harder(with hands).
5-put the mixture on cutting surface.cut into 30 cookies.
6-brush the surfaces with beaten egg,then add the cheese in the middle of each.
7-bake for 10 minutes,or until surface is red.
serve at room temp.
Number of Servings: 30
Recipe submitted by SparkPeople user FALFOLA.
2- heat the oven to 400F.
3-add butter and mix with hands,until the paste is bread pieces and nothing is sticked to your hand.
4-add milk,mix again harder(with hands).
5-put the mixture on cutting surface.cut into 30 cookies.
6-brush the surfaces with beaten egg,then add the cheese in the middle of each.
7-bake for 10 minutes,or until surface is red.
serve at room temp.
Number of Servings: 30
Recipe submitted by SparkPeople user FALFOLA.
