Cherry chocolate coconut cake


3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 432.6
  • Total Fat: 24.3 g
  • Cholesterol: 33.8 mg
  • Sodium: 305.9 mg
  • Total Carbs: 42.4 g
  • Dietary Fiber: 7.0 g
  • Protein: 13.3 g

View full nutritional breakdown of Cherry chocolate coconut cake calories by ingredient


Introduction

I wanted a healthier cake. I wanted a healthier cake.
Number of Servings: 8

Ingredients

    1.0 tsp Vanilla Extract
    2.0 tbsp Coconut Oil
    2.0 small (6" to 6-7/8" long) Banana, fresh
    0.5 cup Almond Butter
    1.5 cup Beans, red kidney
    0.5 tsp Baking Powder
    0.5 tsp Baking Soda
    4.0 tbsp Maple Syrup
    20.0 cherry (NLEA serving) Maraschino cherries
    8.0 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips
    98.0 gram Body Fortress - SUPER ADVANCED WHEY PROTEIN POWDER - Vanilla - 60g Protein, 12g BCAAs - 1 Scoop (49
    16.0 tbsp Coconut Flakes, Organic, Unsweetened

Directions

Mix all in food processor. Bake 40 min in 375 oven. Serving Size: 1/8 of cake

Number of Servings: 8.0

Recipe submitted by SparkPeople user MATHCUPCAKE.

Member Ratings For This Recipe


  • no profile photo

    Good
    will try this soon - 6/25/19