Mozzarella Veggie Pasta
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 431.9
- Total Fat: 21.5 g
- Cholesterol: 44.8 mg
- Sodium: 411.6 mg
- Total Carbs: 39.9 g
- Dietary Fiber: 6.6 g
- Protein: 22.8 g
View full nutritional breakdown of Mozzarella Veggie Pasta calories by ingredient
Introduction
loaded with veggies and just a little cheezy! loaded with veggies and just a little cheezy!Number of Servings: 1
Ingredients
-
.5c cooked wheat pasta
1t olive oil
2c fresh baby spinach
.5c santas sweets tomatoes
.5c mushrooms
1 clove of crushed garlic
1T toasted pine nuts
3oz baby mozarella balls, sliced
Directions
Boil water to cook pasta.
Sautee mushrooms and garlic in olive oil. Once cooked add spinach. Once cooked add tomatoes. Add cooked pasta and some of the pasta water. toss and add mozzarella balls and top with pine nuts. Its delicious but tastes like its higher up in calories
Number of Servings: 1
Recipe submitted by SparkPeople user LEANCOURT84.
Sautee mushrooms and garlic in olive oil. Once cooked add spinach. Once cooked add tomatoes. Add cooked pasta and some of the pasta water. toss and add mozzarella balls and top with pine nuts. Its delicious but tastes like its higher up in calories
Number of Servings: 1
Recipe submitted by SparkPeople user LEANCOURT84.