Cucumber pasta salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 253.8
  • Total Fat: 4.2 g
  • Cholesterol: 6.9 mg
  • Sodium: 193.6 mg
  • Total Carbs: 48.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 6.5 g

View full nutritional breakdown of Cucumber pasta salad calories by ingredient


Introduction

Great summer salad! Add pouch of tuna to a serving for added protein Great summer salad! Add pouch of tuna to a serving for added protein
Number of Servings: 6

Ingredients

    1.3 serving Mozzarella Ciliegine balls - 3 balls/1 oz (by MANJUK)
    144 grams Cucumber (with peel)
    1 serving Fusilli/1 box g-f
    3 oz Tomato, grape (3oz = appro 12 tomatoes)
    5 tbsp olive garden light dressing
    56 grams Shallots
    2 T Pesto (optional)

Directions

Cook pasta, drain and cool. Chop cukes & shallots. Halve ciliegine. Add cukes, shallots, tomatoes, ciliegine along w/ Olive Garden Dressing & pesto, if desired. Toss. Add pasta. Toss again. Refrigerate for 2 hours. Serve

Serving Size: Makes 6 servings of about 1.5 c @

Number of Servings: 6

Recipe submitted by SparkPeople user NFLATTE.