Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 141.1
  • Total Fat: 8.4 g
  • Cholesterol: 32.9 mg
  • Sodium: 271.5 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 16.1 g

View full nutritional breakdown of Tuna Salad calories by ingredient


Introduction

Tuna Salad Tuna Salad
Number of Servings: 4

Ingredients

    2 can Tuna, Canned in Water, drained
    3 tbsp Best Foods - Real Mayonaisse
    .25 cup, chopped Onions, raw

Directions

Mix all ingredients together

Serving Size: 1/4 recipe

Number of Servings: 4

Recipe submitted by SparkPeople user FITMOM808.

Member Ratings For This Recipe


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    An old favorite, simple and delicious. - 8/13/19