Double bluberry muffins


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 145.0
  • Total Fat: 1.7 g
  • Cholesterol: 20.7 mg
  • Sodium: 243.4 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.5 g

View full nutritional breakdown of Double bluberry muffins calories by ingredient
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Number of Servings: 12

Ingredients

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Directions

Mix dry ingredients (except brown sugar) and set aside. Beat wet ingredients and gently fold into dry until incorporated. It should be lumpy but moist. Add more milk if needed. Last, gently fold in blueberries. top with brown sugar and bake at 400 for 20-25 minutes. Makes 12 medium sized muffins.

Number of Servings: 12

Recipe submitted by SparkPeople user NICOLEMGK.

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Member Ratings For This Recipe

  • I like the listed fat content, but could you please go back and add in the ingredient list? - 10/21/08

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