Grilled Zucchini w/ Balsamic Vinegar
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 65.5
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 11.5 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 2.9 g
- Protein: 1.4 g
View full nutritional breakdown of Grilled Zucchini w/ Balsamic Vinegar calories by ingredient
Number of Servings: 3
Ingredients
-
3 small zucchinis
3 tbsp balsamic vinegar
1 tsp olive oil
1 tsp honey
1/2 tsp onion powder
1/2 tsp garlic powder
1/4 tsp KC Masterpiece steak seasoning w/garlic
Directions
- Slice zucchini into thirds, lengthwise
- Mix remaining ingredients in a plastic bag, shake, then add zucchini
- let zucchini marinate for desired length of time (I only gave it ten minutes and it was still good)
- grill for about 5 minutes, or until tender and juicy
Makes three servings (one zucchini per person)
Number of Servings: 3
Recipe submitted by SparkPeople user RIVETKITTY.
- Mix remaining ingredients in a plastic bag, shake, then add zucchini
- let zucchini marinate for desired length of time (I only gave it ten minutes and it was still good)
- grill for about 5 minutes, or until tender and juicy
Makes three servings (one zucchini per person)
Number of Servings: 3
Recipe submitted by SparkPeople user RIVETKITTY.