Cream chicken casserole with bacon and brussel sprouts
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 499.0
- Total Fat: 34.4 g
- Cholesterol: 193.3 mg
- Sodium: 675.3 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 4.5 g
- Protein: 33.2 g
View full nutritional breakdown of Cream chicken casserole with bacon and brussel sprouts calories by ingredient
Introduction
Phenomenal chicken casserole Phenomenal chicken casseroleNumber of Servings: 8
Ingredients
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16.0 oz Cream Cheese
4 cups Kroger Frozen Brussel Sprouts
12 slices Hormel Natural Choice Uncured Bacon
40.0 oz Chicken Thighs - Boneless, Skinless (15% chicken broth, sea salt, natural flavorings)
Directions
Preheat oven to 375. Slice up thighs. Season with preferred seasoning. Chop up bacon and fry, drain, set aside. Chop brussel sprouts in fourths. Using a 9x13 pan, layer your ingredients chicken, brussel sprouts, bacon. Then cube cream cheese and spread evenly over top of casserole. Cover with foil. Ready to bake! Bake 45 minutes or until chicken and sprouts are tender. Enjoy! 8 servings.
Serving Size: 1.5 cup
Number of Servings: 8.0
Recipe submitted by SparkPeople user KETOGIRL79.
Number of Servings: 8.0
Recipe submitted by SparkPeople user KETOGIRL79.