Mom's Homemade lasagna

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 510.9
  • Total Fat: 29.7 g
  • Cholesterol: 83.4 mg
  • Sodium: 998.3 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 34.3 g

View full nutritional breakdown of Mom's Homemade lasagna calories by ingredient


Introduction

Homemade italian lasanga Homemade italian lasanga
Number of Servings: 18

Ingredients

    12 oz Pasta, Lasagna Noodles
    15 serving Cheese - Sargento Reduced Fat Swiss Cheese (1 slice)
    10 serving Cheese - Sargento Muenster deli style sliced - 1 slice
    26 oz Cottage Cheese, 2% Milkfat
    20 oz Ground beef
    8 tbsp Kraft Parmasan Grated Cheese (by GOLDY80)
    8 cup Ragu Traditional Spaghetti Sauce (tomato sauce)
    6 cup Mozerella cheese shredded NN (by MARIMAC13)

Directions

preheat 425 cooking in oven 30 minutes

Serving Size: 18

Number of Servings: 18

Recipe submitted by SparkPeople user TABATHA_CAIN.