Fish Tacos


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 906.2
  • Total Fat: 18.1 g
  • Cholesterol: 388.0 mg
  • Sodium: 383.2 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 177.0 g

View full nutritional breakdown of Fish Tacos calories by ingredient


Introduction

Tilapia Tilapia
Number of Servings: 1

Ingredients

    4 serving Tilapia
    1 serving Pepper - Anaheim Chile - 1 Pepper
    1 serving Pepper, Poblano 1 Pepper
    5 grams Cilantro, raw

Directions

Cook

Serving Size: Makes 4 6-8oz filets

Number of Servings: 1

Recipe submitted by SparkPeople user ABBDWORK.

TAGS:  Fish |

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    These were fantastic and two is all I could eat - 10/3/19


  • no profile photo


    Looks good and we like tilapia! - 10/2/19