Blueberry Crumble

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 180.4
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 93.4 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 4.3 g
  • Protein: 1.9 g

View full nutritional breakdown of Blueberry Crumble calories by ingredient
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Fruit and it feels like cheating Fruit and it feels like cheating
Number of Servings: 1


    1 cup fresh blueberries, washed and sorted
    4 TBS. Cool Whip light
    1 rectangle graham cracker, crushed


1). Put blueberries in a bowl.
2). Spread with Coll Whip light.
3).. Top with Graham cracker crumbs.
Recipe makes one serving. Easily cut in half to reduce calories.

Number of Servings: 1

Recipe submitted by SparkPeople user CRISTY48.

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