Tuxedo Coffee Syrup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 64
  • Amount Per Serving
  • Calories: 103.3
  • Total Fat: 2.8 g
  • Cholesterol: 1.3 mg
  • Sodium: 32.8 mg
  • Total Carbs: 18.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.6 g

View full nutritional breakdown of Tuxedo Coffee Syrup calories by ingredient


Introduction

I use this amazing sauce in my homemade Peppermint Tuxedo Latte I use this amazing sauce in my homemade Peppermint Tuxedo Latte
Number of Servings: 64

Ingredients

    20 serving Borden Eagle Brand Fat-Free Sweetened Condensed Milk (Serving Size 2T/41g)
    8 oz Baker's Semi-Sweet Chocolate 56% CACAO
    8 oz Baker's White Chocolate
    6 serving Simply Organic Madagascar Pure Vanilla Extract Organic serving size 1 tsp (by RURABE)
    2 tbsp Island Fresh Coconut Oil - organic - virgin - cold-pressed
    72 tsp Dixie Brand Granulated Sugar
    48 tbsp Land of Lakes Rich and Creamy Fat-Free Half and Half

Directions

Combine all ingredients into a large saucepan. Stirring constantly cook over med-low heat until all the chocolate is melted. Turn of heat and let rest 1-2 hours. Strain before storing. Keeps up to 3 weeks in the refrigerator.

Serving Size: Makes 64oz - Svg Size 1 oz/2T