Baked Oatmeal

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 340.0
  • Total Fat: 17.6 g
  • Cholesterol: 31.8 mg
  • Sodium: 129.7 mg
  • Total Carbs: 42.2 g
  • Dietary Fiber: 4.9 g
  • Protein: 6.1 g

View full nutritional breakdown of Baked Oatmeal calories by ingredient


Introduction

Breakfast Breakfast
Number of Servings: 6

Ingredients

    10.0 fl oz Milk, 3.25%
    1.0 tsp Cinnamon, ground
    1.0 tsp Pumpkin Pie spice
    0.25 tsp Salt
    0.5 cup, chopped Pecans
    8.0 tbsp Apple Butter
    6.0 tsp packed Brown Sugar
    4.0 serving Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry)
    1.0 serving Apple, Gala (medium)
    8.0 tbsp Cream, Land O Lakes Heavy Whipping Cream

Directions

Core and chop apple Combine oats, brown sugar, salt and spice (apple pie spice preferred but it wasn't listed in the database). Stir in milk, chopped apple, apple butter and heavy cream Let stand for 10 minutes Coat an 8" sq baking dish with cooking spray Pour mixture into dish and smooth out Sprinkle on chopped pecans Bake uncovered @ 350°F for 30-35 minutes Enjoy! Excellent spread with apple butter! Serving Size: 2/3 cup

Number of Servings: 6.0

Recipe submitted by SparkPeople user GLORYFINK.