Salmon 2 1/2 inch patties

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 221.5
  • Total Fat: 10.1 g
  • Cholesterol: 156.7 mg
  • Sodium: 198.8 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 27.3 g

View full nutritional breakdown of Salmon 2 1/2 inch patties calories by ingredient


Introduction

It takes a few minutes to add ingredients together and maybe ten minutes to cook on a skillet. It tastes great but a sauce will add to the aesthetics. Throw in a salad and/ or cold soup and it’s a meal . It takes a few minutes to add ingredients together and maybe ten minutes to cook on a skillet. It tastes great but a sauce will add to the aesthetics. Throw in a salad and/ or cold soup and it’s a meal .
Number of Servings: 4

Ingredients

    1 can Pink Salmon (canned)
    1 tbsp Kraft Mayo Light Mayonnaise (Mayo)
    2 tsp or 1 packet Yellow Mustard
    1 tsp Garlic powder
    4 oz yogurt Greek Gods Poseidon Greek Yogurt nonfat plain
    2 large Egg, fresh, whole, raw

Directions

Mix all ingredients. Make 2 and 1/2 inch patties. Cook on a no stick skillet until desired color. Add your favorite sauce as a topping; not added into nutrition information.

Serving Size: 2. 1/2 inch patties

Number of Servings: 4

Recipe submitted by SparkPeople user ROUNDABOUT106.