rhubarb pie with stevia
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 112.3
- Total Fat: 5.2 g
- Cholesterol: 4.0 mg
- Sodium: 123.1 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 1.6 g
- Protein: 1.4 g
View full nutritional breakdown of rhubarb pie with stevia calories by ingredient
Introduction
rhubarb pie with stevia no sugar rhubarb pie with stevia no sugarNumber of Servings: 8
Ingredients
-
5 cup, diced Rhubarb
8 serving Jiffy Pie Crust (1/8 of a pie) (by DILBERTA)
2 tbsp Kraft Minute tapioca (by GRAVITYGERT)
0.125 cup King Arthur 100% Unbleached White Whole Wheat Flour
40 serving Stevia - Pure Via All Natural Zero Calorie Sweetener
Directions
roll out crust, mix other stuff, bak 15 minutes at 425 and 45 minutes at 350
Serving Size: makes one pie
Number of Servings: 8
Recipe submitted by SparkPeople user JLBO1954.
Serving Size: makes one pie
Number of Servings: 8
Recipe submitted by SparkPeople user JLBO1954.