Fudge Balls
Nutritional Info
- Servings Per Recipe: 120
- Amount Per Serving
- Calories: 38.3
- Total Fat: 1.6 g
- Cholesterol: 0.8 mg
- Sodium: 7.5 mg
- Total Carbs: 5.5 g
- Dietary Fiber: 0.0 g
- Protein: 0.4 g
View full nutritional breakdown of Fudge Balls calories by ingredient
Introduction
Easy to make in Microwave or on Stovetop. Makes a great snack when craving chocolate. Easy to make in Microwave or on Stovetop. Makes a great snack when craving chocolate.Number of Servings: 120
Ingredients
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11.5 oz Milk Chocolate Morsels, Baker's Corner (bag)
11 oz Butterscotch Morsels, Baker's Corner (bag)
14 oz Sweetened Condensed Milk (can)
1 tsp Vanilla Extract
Tips
You could substitute any other flavor for the butterscotch, i.e. peanut butter, white chocolate, candy cane. They are all good!
Directions
In Microwave:
In microwave proof bowl, add chocolate and butterscotch morsels, sweetened condensed milk, and vanilla Microwave on high for 1.5 minutes. Stir together until melted and combined. Will start to harden immediately. Roll bite sized balls and place on cookie sheet covered with parchment paper. Refrigerate for an hour. Place in air tight storage container in 'fridge. Enjoy!
On Stovetop:
In heavy pot on stove top, place chocolate and butterscotch morsels and milk. Heat and stir constantly until morsels are melted and milk is combined. Add vanilla. Will start to harden immediately. Roll bite sized balls and place on cookie sheet covered with parchment paper. Refrigerate for an hour. Place in air tight storage container in 'fridge. Enjoy!
On Stovetop:
Serving Size: 120 teaspoon size balls
Number of Servings: 120
Recipe submitted by SparkPeople user TOOMUCHFAT56.
In microwave proof bowl, add chocolate and butterscotch morsels, sweetened condensed milk, and vanilla Microwave on high for 1.5 minutes. Stir together until melted and combined. Will start to harden immediately. Roll bite sized balls and place on cookie sheet covered with parchment paper. Refrigerate for an hour. Place in air tight storage container in 'fridge. Enjoy!
On Stovetop:
In heavy pot on stove top, place chocolate and butterscotch morsels and milk. Heat and stir constantly until morsels are melted and milk is combined. Add vanilla. Will start to harden immediately. Roll bite sized balls and place on cookie sheet covered with parchment paper. Refrigerate for an hour. Place in air tight storage container in 'fridge. Enjoy!
On Stovetop:
Serving Size: 120 teaspoon size balls
Number of Servings: 120
Recipe submitted by SparkPeople user TOOMUCHFAT56.
Member Ratings For This Recipe
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CD1987279
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RAPUNZEL53
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GEORGE815
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ROSSYFLOSSY
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MUGABI123