Crustless Spinach and Bacon Quiche

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 326.3
  • Total Fat: 23.5 g
  • Cholesterol: 289.2 mg
  • Sodium: 653.9 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 23.6 g

View full nutritional breakdown of Crustless Spinach and Bacon Quiche calories by ingredient


Introduction

My take on a crustless spinach quiche My take on a crustless spinach quiche
Number of Servings: 8

Ingredients

    10 large Egg, fresh, whole, raw
    1.5 cup Milk, 3.25%
    2.25 serving Mushrooms, Fresh, White Button, Sliced (3 oz / 85g)
    6 oz Gouda Cheese
    6 oz Cheese-Munster
    6 serving Bacon, Applegate Farms Sunday Bacon (2 strips)
    4 cup Spinach, fresh
    3 serving Green Onion (fresh-1 stalk)

Directions

Cook the bacon. Sautee the mushrooms, green onions, and spinach. Season with black pepper, salt, and Italian seasoning. Crumble bacon into the veggie mixture. Whisk eggs. Whisk milk into the whisked eggs. Combine in greased casserole dish with the veggies and the shredded cheese. Bake at 375 for 45 minutes.

Serving Size: 8 servings per 9x13 casserole dish..

Number of Servings: 8

Recipe submitted by SparkPeople user SOFTBALLMONKEY.