Quinoa Beef Bake


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,694.1
  • Total Fat: 134.1 g
  • Cholesterol: 385.6 mg
  • Sodium: 5,644.8 mg
  • Total Carbs: 241.4 g
  • Dietary Fiber: 49.2 g
  • Protein: 131.9 g

View full nutritional breakdown of Quinoa Beef Bake calories by ingredient


Introduction

Healthy and delicious Healthy and delicious
Number of Servings: 1

Ingredients

    1.0 cup kernels Yellow Sweet Corn, Frozen
    1.0 cup 365 Organic Quinoa
    425.0 Grams Beans, red kidney
    2.0 cup Great Value Diced Tomatoes (in Tomato juice)
    16.0 oz Ground beef
    1.0 tsp Knorr Chicken Bouillon
    1.0 tsp Morton Iodized Salt
    1.0 dash Pepper, black
    0.5 tbsp Chili powder
    2.0 clove Garlic

Directions

Heat minced garlic and beef in large pan until browned. Add the rest of the ingredients and bring to boil. Cover and reduce heat to simmer for 20 minutes.

Serving Size: 1/6

Number of Servings: 1.0

Recipe submitted by SparkPeople user ANMZ95.

TAGS:  Beef/Pork |

Member Ratings For This Recipe


  • no profile photo

    Very Good
    Sounded great! - 6/22/20