Keto kale garlic stirfry


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member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 108.6
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 216.2 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 4.3 g
  • Protein: 4.6 g

View full nutritional breakdown of Keto kale garlic stirfry calories by ingredient


Introduction

Ketogenic Ketogenic
Number of Servings: 1

Ingredients

    1 tsp Chili powder
    0.50 tsp Turmeric, ground
    1 dash Salt
    0.50 1tsp Canola Oil
    9 clove Garlic
    1 cup, chopped Kale

Directions

Take oil in a pan and add garlic sauté it.Add kale leaves and sauté it .Add rest of ingredients and sauté for 5 minutes.
Serve

Serving Size: 1

Member Ratings For This Recipe


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    Incredible!
    I'm beginning to experiment with all types of recipes for stir fried. - 9/2/20