meatball burger

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 361.0
  • Total Fat: 24.2 g
  • Cholesterol: 163.0 mg
  • Sodium: 370.5 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 25.2 g

View full nutritional breakdown of meatball burger calories by ingredient


Introduction

A burger that tastes as good as it looks A burger that tastes as good as it looks
Number of Servings: 2

Ingredients

    8 oz 80/20 ground beef chuck
    1 large Egg, fresh, whole, raw
    0.25 cup Bread, Progresso Bread Crumbs, Garlic and Italian Herb

Directions

Mix ingredients, Shape, and Fry in a skillet until the desired doneness.



Serving Size: 2 5oz burgers

Number of Servings: 2

Recipe submitted by SparkPeople user VICCANDIA.