Spaghetti meat sauce


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 213.1
  • Total Fat: 13.6 g
  • Cholesterol: 46.9 mg
  • Sodium: 426.6 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 12.6 g

View full nutritional breakdown of Spaghetti meat sauce calories by ingredient


Introduction

To be canned. To be canned.
Number of Servings: 60

Ingredients

    5.0 stalk, large (11"-12" long) Celery, raw
    8.0 clove Garlic
    3.0 medium (2-1/2" dia) Onions, raw
    31.0 cup Tomatoes, red, ripe, canned, wedges in tomato juice
    2.0 pepper Hot Chili Peppers
    1.0 cup, chopped Peppers, sweet, red, fresh
    1.0 medium (approx 2-3/4" long, 2-1/2" dia) Peppers, sweet, red, fresh
    1.0 cup Tomato Paste
    1.0 pepper, large (3-3/4" long, 3" dia) Yellow Peppers (bell peppers)
    3350.0 Grams Ground beef, lean
    500.0 gram(s) hot italian pork sausage

Directions

Simmer all toggether for 3 hour. Serving Size: 60 x 200 ml

Number of Servings: 60.0

Recipe submitted by SparkPeople user DONALDAUDET2.

TAGS:  Side Items |

Member Ratings For This Recipe


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    Cut back on the peppers. it was better that way. - 1/30/21


  • no profile photo

    Incredible!
    thank you - 1/29/21