BLT Macaroni Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 226.8
- Total Fat: 11.9 g
- Cholesterol: 0.0 mg
- Sodium: 46.5 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 5.3 g
- Protein: 5.5 g
View full nutritional breakdown of BLT Macaroni Salad calories by ingredient
Number of Servings: 8
Ingredients
-
2 1/2 c. uncooked whole wheat pasta
1 small bunch of green onions, finely chopped (about 8 onions)
2 1/2 med. size tomatoes
2 c. celery, pulsed in food prcessor
1 1/4 c. light mayonaise
5 tsp. white vinegar
1 lb. bacon, cooked and crumbled
salt
pepper
onion powder
garlic powder
Directions
Cook pasta, drain and rinse in cold water.
In large bowl, combine pasta, green onion, tomato and celery.
In small bowl, combine mayo, vinegar.
Pour over pasta and toss to coat. Add in garlic powder, onion powder, salt and pepper to taste.
Cover and chill at least 2 hours.
Just before serving, add bacon.
Number of Servings: 8
Recipe submitted by SparkPeople user PUSHWAIT.
In large bowl, combine pasta, green onion, tomato and celery.
In small bowl, combine mayo, vinegar.
Pour over pasta and toss to coat. Add in garlic powder, onion powder, salt and pepper to taste.
Cover and chill at least 2 hours.
Just before serving, add bacon.
Number of Servings: 8
Recipe submitted by SparkPeople user PUSHWAIT.