Sesame Tahini Almond butter cookies Vegan
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 115.2
- Total Fat: 8.8 g
- Cholesterol: 8.5 mg
- Sodium: 133.3 mg
- Total Carbs: 7.6 g
- Dietary Fiber: 1.9 g
- Protein: 3.0 g
View full nutritional breakdown of Sesame Tahini Almond butter cookies Vegan calories by ingredient
Introduction
Great tasting cookies that are gluten free as well Great tasting cookies that are gluten free as wellNumber of Servings: 20
Ingredients
-
1/2 cup almond butter
1/2 cup tahini
1 flax egg equivalent
1 tsp Vanilla Extract
1/2 tsp salt
1/3 cup coconut sugar
2 tbsp Bob's Red Mill Coconut Flour
1 tsp Baking Soda
1/2 cup Sesame Seeds
Tips
These cookies spread, so leave plenty of room between them.
Directions
Mix everything together except the sesame seeds. Scoop into small balls and roll in sesame seeds. Place on parchment paper lined cookie sheets, flatten with your hand. Bake at 350 for about 10 to 11 minutes. Let cool on pan at least 10 minutes to firm up before moving to cooling rack.
Serving Size: 20
Number of Servings: 20
Recipe submitted by SparkPeople user SISSYFEB48.
Serving Size: 20
Number of Servings: 20
Recipe submitted by SparkPeople user SISSYFEB48.
