Breakfast Taco

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 277.3
  • Total Fat: 14.9 g
  • Cholesterol: 210.4 mg
  • Sodium: 597.4 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 1.0 g
  • Protein: 15.2 g

View full nutritional breakdown of Breakfast Taco calories by ingredient


Introduction

Breakfast Taco Breakfast Taco
Number of Servings: 1

Ingredients

    1.0 serving Flour Tortilla - Mission small
    1.0 large Egg, fresh, whole, raw
    0.12 cup Cheddar Cheese, Kroger shredded Sharp Cheddar
    0.5 oz Johnsonville All Natural Ground Mild Italian Sausage

Directions

Scramble egg. Brown sausage, assemble everything in the tortilla and fold in half. Cook in skillet on both sides for a few minutes until crisp and lightly golden.

Serving Size: 1

Number of Servings: 1.0

Recipe submitted by SparkPeople user CAITSTEELE24.