Gluten free French toast casserole with sausage

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 328.6
  • Total Fat: 12.7 g
  • Cholesterol: 255.7 mg
  • Sodium: 572.3 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 2.3 g
  • Protein: 14.7 g

View full nutritional breakdown of Gluten free French toast casserole with sausage calories by ingredient


Introduction

Breakfast Breakfast
Number of Servings: 5

Ingredients

    1.0 serving Bread, Schar Gluten free artisan baker multi grain (2 slices=
    5.0 serving Canyon Bakehouse Gluten Free 7-Grain Bread
    6.0 large Egg, fresh, whole, raw
    5.0 oz Ground Pork Sausage, Lean cooked, drained
    1.0 tsp Cinnamon, ground

Directions

Crumble or tear bread. Whisk eggs. Brown sausage. Lightly grease a loaf pan. Add all ingredients to loaf pan and stir to coat. Cook 350 until eggs are set.

Serving Size: Makes 5 slices

Number of Servings: 5.0

Recipe submitted by SparkPeople user LKCRAW4D.