Gluten free French toast casserole with sausage

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 310.6
  • Total Fat: 12.6 g
  • Cholesterol: 258.7 mg
  • Sodium: 556.3 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 14.5 g

View full nutritional breakdown of Gluten free French toast casserole with sausage calories by ingredient


Use any gluten free bread Use any gluten free bread
Number of Servings: 5


    6.0 serving Canyon Bakehouse Gluten Free 7-Grain Bread
    6.0 large Egg, fresh, whole, raw
    5.0 oz Ground Pork Sausage, Lean cooked, drained
    1.0 tsp Cinnamon, ground


Tear bread into small pieces. Whisk eggs. Combine bread, eggs, and cooked sausage into a greased loaf pan and stir to coat everything with egg. Sprinkle with cinnamon. Bake 350 until eggs are set, approximately 25 minutes.

Serving Size: Makes 5 slices

Number of Servings: 5.0

Recipe submitted by SparkPeople user LKCRAW4D.