Ken's Flatbread Pizza

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4.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 376.9

Total Fat: 18.3 g
Cholesterol: 48.6 mg
Sodium: 1,055.2 mg
Total Carbs: 29.5 g
Dietary Fiber: 1.8 g
Protein: 20.7 g

View full nutritional breakdown of Ken's Flatbread Pizza calories by ingredient

Introduction

Easy home made pizza.
Easy home made pizza.

Minutes to Prepare: 20

Minutes to Cook: 15

Number of Servings: 6

Ingredients

1 10.6 oz Stonefire Artisan Flatbread

1 cup tomato Sauce

8 oz ground mild Italian sausage

1/4 red bell pepper, chopped or sliced

1 slice red onions

1 8 oz. can sliced mushrooms, drained

8 oz shredded par skim milk mozzarella cheese

Tips

Make sure you read the instructions on the package before making. The flatbread can cook if thawed or frozen.

Directions

Cook mild Italian sausage in skillet making sure it is cooked through and crumbled. Place sausage in paper towel on a plate to drain. Prepare flatbread according to package instructions. Place tomato sauce on flatbread adding desired seasonings. Spread across flatbread. Add cooked sausage, onion and mushrooms. Sprinkle cheese over the top and cook according to package instructions

Serving Size: 1/6th of pizza

Number of Servings: 6

Recipe submitted by SparkPeople user BETTYOVERTURF.