Mexican Chicken Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 573.9
  • Total Fat: 25.1 g
  • Cholesterol: 142.3 mg
  • Sodium: 1,970.3 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 54.8 g

View full nutritional breakdown of Mexican Chicken Casserole calories by ingredient
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Introduction

I never can find a recipe that I 100% like so I just make my own version! I never can find a recipe that I 100% like so I just make my own version!
Number of Servings: 6

Ingredients

    1 pkg. (4-6) of boneless chicken breast
    1 (10 ½ oz.) can cream of chicken
    1 (10 ½ oz.) can cream of mushroom
    1 ¼ cup chicken broth
    1 cup of chopped onion
    1 (14 oz) can Ro Tel™
    3 table spoons hot sauce
    8-10 small corn tortillas
    1 bag Nacho Cheese Doritos™
    1 tsp garlic
    1 tblsp chili powder
    8 oz Velveeta™ cheese
    1 ½ cup shredded cheddar cheese

Directions

Boil chicken. Save Broth. Chop into bite size pieces.
Mix Velveeta™, 2 cans of soup, a portion of the chicken broth, onion, garlic, chili powder, hot sauce, & Ro Tel™.
Grease a 9x13 casserole dish & line it with tortillas that have been moistened with chicken broth.
Layer chicken and mixture. Top with shredded cheese, & Doritos™.
Bake at 350° for 30-45 min. until bubbly & done.

Number of Servings: 6

Recipe submitted by SparkPeople user VCANSLER.

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