Ratatouille Luxe

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 74.9
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 879.8 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 2.2 g
  • Protein: 2.2 g

View full nutritional breakdown of Ratatouille Luxe calories by ingredient


Introduction

A taste of summer, delicious, colourful ingredients to pique any palate ! A taste of summer, delicious, colourful ingredients to pique any palate !
Number of Servings: 8

Ingredients

    Cut 2 large tomatoes in 1/8 wedges
    Cut mushrooms into slices to make 3 cups
    Slice each yellow and green pepper into narrow strips
    Slice 2 medium, tender zucchini
    Slice enough yellow cooking onions to fill 3 cups
    Peel and crush 4 garlic cloves




Directions

Sautee vegetables in 2 tbsp. of grapeseed oil over low heat. Season with salt, pepper and add a whole bay leaf to ingredients. Add crushed garlic toward end of cooking time. Do not overcook. Let vegetables still have a bit of bite to them. A great compliment to meat dishes or layered into vegetarian lasagna or over pasta, rice, coucous and even over crusty toast a la bruschetta. Fabulous!

Number of Servings: 8

Recipe submitted by SparkPeople user SYMPATICO5.