Coconut Chicken & Pineapple Skewers

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 385.7
  • Total Fat: 12.0 g
  • Cholesterol: 136.9 mg
  • Sodium: 546.5 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 55.6 g

View full nutritional breakdown of Coconut Chicken & Pineapple Skewers calories by ingredient



Number of Servings: 6

Ingredients

    5-6 boneless, skinless chicken breasts
    3-4 cloves garlic
    2 shallots
    3 1/2 tsp. cumin
    Juice of 2 limes
    1 can coconut milk
    1 cup cilantro
    4 tbsp. olive oil
    4 tbsp. fresh ginger
    2 tsp. salt
    1 whole pineapple

Directions

Presoak bamboo skewers in water. Liquefy all ingredients except for chicken and pineapple in a blender. Cut the chicken into cubes, marinate in liquid mixture for about 4 hours. Cut pineapple into cubes. Alternate threading of chicken and pineapple onto soaked skewers, using about 4 pieces of each per skewer. Barbeque for about 5 minutes on each side. Makes about 6 servings of 3 skewers each.

Number of Servings: 6

Recipe submitted by SparkPeople user AYCH007.