Middle Eastern Egg sandwich
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 439.5
- Total Fat: 25.3 g
- Cholesterol: 425.0 mg
- Sodium: 2,792.0 mg
- Total Carbs: 36.4 g
- Dietary Fiber: 4.7 g
- Protein: 18.8 g
View full nutritional breakdown of Middle Eastern Egg sandwich calories by ingredient
Introduction
eggs cooked middle eastern style eggs cooked middle eastern styleNumber of Servings: 1
Ingredients
-
2 large eggs
1 tsp of salt
1 tbsp of corn oil
1 loaf of pita bread
Directions
Put Eggs in a bowl and stir for a few seconds
Add 1 tsp of salt in the bowl and stir again
Pour 1 tbsp of corn oil on the pan and pour the stirred eggs
Let cook and flip over in about 2-3 minutes
when ready put on the pita bread and roll into a sandwich.
Number of Servings: 1
Recipe submitted by SparkPeople user WES410.
Add 1 tsp of salt in the bowl and stir again
Pour 1 tbsp of corn oil on the pan and pour the stirred eggs
Let cook and flip over in about 2-3 minutes
when ready put on the pita bread and roll into a sandwich.
Number of Servings: 1
Recipe submitted by SparkPeople user WES410.
