Easy Margherita Chicken

Easy Margherita Chicken

4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 295.7
  • Total Fat: 6.0 g
  • Cholesterol: 41.2 mg
  • Sodium: 182.6 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 23.0 g

View full nutritional breakdown of Easy Margherita Chicken calories by ingredient


Introduction

We love margherita pizza, so we decided to try the same idea in a chicken dish! This was incredibly easy, and it turned out wonderful. I hope you enjoy it as much as we did! We love margherita pizza, so we decided to try the same idea in a chicken dish! This was incredibly easy, and it turned out wonderful. I hope you enjoy it as much as we did!
Number of Servings: 5

Ingredients

    1 package boneless skinless chicken breasts (about 1 pound)
    1 can diced tomatoes
    2 roma tomatoes, sliced
    20 leaves basil
    5 ounces fresh mozzarella (or about half a large ball of cheese)

Directions

Pour diced tomatoes into 9 x 13 baking dish. Trim and pound one package of boneless, skinless chicken breasts, cutting larger breasts in half. Lay chicken in dish. Cook for 15 minutes at 350 degrees Farhenheit. Remove dish and top chicken with thin slices of tomato and mozzarella and basil leaves. Put back in oven for another 10 minutes or until juices run clear. Serve over orzo pasta.

Number of Servings: 5

Recipe submitted by SparkPeople user STRONGINTHECITY.

Member Ratings For This Recipe


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    Very Good
    1 of 1 people found this review helpful
    Suggest adding italian seasonings, a couple garlic cloves and small amount of extra virgin olive oil for extra flavor. Overall a really good dish - 3/9/09