amy's sauted mushrooms

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 35.7
  • Total Fat: 2.1 g
  • Cholesterol: 0.2 mg
  • Sodium: 274.9 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.5 g

View full nutritional breakdown of amy's sauted mushrooms calories by ingredient



Number of Servings: 3

Ingredients

    1 small package whole mushrooms
    2 tsp chicken bouillen granules
    1/2 cup water
    1 tsp minced garlic
    1 tsp light stick parkay butter

Directions

mix bouillon and put in saute pan with rest of ingredients. Cut mushrooms in fours and add. Makes aproximately 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user THELEIBLIS.