Hamburger Chili Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 335.7
  • Total Fat: 11.4 g
  • Cholesterol: 64.1 mg
  • Sodium: 813.1 mg
  • Total Carbs: 31.4 g
  • Dietary Fiber: 9.1 g
  • Protein: 28.0 g

View full nutritional breakdown of Hamburger Chili Soup calories by ingredient


Introduction

Cross between chili and soup, great crockpot recipe! Cross between chili and soup, great crockpot recipe!
Number of Servings: 6

Ingredients

    4 hamburger patties or 1 lb ground beef
    1 Can black beans
    2 cans diced chili tomatoes
    1 package of frozen veggies (corn,okra, celery, onion, etc mix)
    1 cup chicken broth
    1 can Hormel Turkey Chili with beans

Directions

Get your crockpot and put it on high. Dump in all canned items - Beans, Chili, Tomatoes. Pour in Chicken Broth and frozen veggies (make sure veggies are still frozen when put in soup). Brown your ground beef or grill your hamburger patties. Drain ground beef and pour into soup. If using patties, take off grill and cut into cubes, nice biteable chunks. Cook on high for 3-4 hours. If possible let sit for about an hour with lid on before serving. This can stay on the cooker longer if need be.

Number of Servings: 6

Recipe submitted by SparkPeople user KILGOAR.