Turkey Kielbasa Casserole

3.8 of 5 (4)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 309.5
  • Total Fat: 12.9 g
  • Cholesterol: 82.6 mg
  • Sodium: 1,186.5 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 19.1 g

View full nutritional breakdown of Turkey Kielbasa Casserole calories by ingredient


quick and easy casserole quick and easy casserole
Number of Servings: 8


    1 package turkey kielbasa (16 oz)
    1 can sauerkraut
    1 can condensed cream of mushroom soup
    swiss cheese
    1 bag egg noodles


-cook egg noodles until done
-slice keilbasa into 1/4 inch thick slices
-put noodles and keilbasa in a large baking dish, add condensed soup and sauerkraut and mix ingredients well
-put slices of swiss cheese on to-bake uncovered for about 20 minutes, until food is heated and cheese is melted, in a 350 degree oven.

Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user QUEMBELLE.

Member Ratings For This Recipe

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    this looks really good. Can't wait to tr it sometime. - 3/12/19

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    Very Good
    delicious. would recommend this. - 9/26/11

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    I added onions and peppers to it for some color and more flavor. Next time I would add a can of milk because the soup didn't go far enough. - 3/25/08

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    Very Good
    Very tasty! - 10/16/07

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    Very Good
    Yum! I never thought of mixing noodles and sauerkraut! I used yolk free egg noodles and cream of celery instead of mushroom. Good consistency! - 7/24/07